Healthy living

Raisin toast with a fruity ricotta topping

Preparation time: 5 minutes

Cooking time: 1 minute

Serves: 2


  • 4 slices raisin toast or fruit bread
  • 1/2 cup (100 g) smooth low-fat ricotta cheese
  • 2 teaspoons honey or strawberry jam (optional)
  • 1/2 teaspoon ground cinnamon (optional)
  • 1 large banana, sliced
  • 125 g strawberries, hulled and sliced


1. Toast the slices of fruit bread. 

2. Mix ricotta with honey or jam in a small bowl. Spread toast with ricotta mixture and sprinkle with cinnamon. 

3. Layer banana and strawberries on top of toast and serve.

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